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Cocktail & Dessert Menu


GIGGLE WATER
cheers to a roaring good time

DON VITO
cutty sark, amaretto liqueur, ice
$18

‘DIAMOND’ JOE
jamun dry gin, moët champagne, lemon juice, sugar.
$18

‘BUGSY’ SIEGEL
jamun dry Gin, sweet vermouth, Fernet-Branca.
$18

AL CAPONE
woodinville bourbon, sugar, bitters
$20

‘MACHINE GUN’ KELLY
volcan blanco tequila, lime juice, grenadine, bitters
$20

CHARLES ‘KING’ SOLOMON
hennessey, orange liqueur, lemon juice
$20

‘LUCKY’ LUCIANO
rye whiskey, lemon juice, orange juice, grenadine
$20

The RUM-RUNNING QUEEN
bacardi light rum, pineapple juice, grenadine
$20



CURTAIN CALL
the last act of sweetness

MASQUERADE BALL
Gulab jamun disguised in a luscious rabri embrace.
$10

OUT ON PAROLE
Mango Panna Cotta — liberated with flavors so worldly, it speaks in seven languages and dances on your taste buds.
$10

A KILLER CAKE
Warning: A Killer Cake is on the loose, boasting layers of chocolate, chocolate mousse, and chocolate cake—a threat to any diet and a sweet demise to chocolate cravings.
$13

THE BIG CHEESE
Guava cheesecake reigns as the undisputed ruler of sweet sophistication.
$13

HANDCUFF
Prepare for a flavor arrest, where our cardamom kulfi ensnares you in creamy captivity.
$10

MICHELIN Guide 2025

CONTACT

213 E 45th Street

New York, NY 10017​

(646) 429-8398

info@veerays.com​​​

 

Dress Code - Business Casual

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Veerays Midtown East

HOURS

Monday – Friday

Lunch: 12 pm - 2.30 pm

 

Monday – Saturday
Dinner: 5 pm - 10 pm
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© 2026 by Veerays, Inc.

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