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Valentine's Day Menu

Three-Course Prix-Fixe $60


First Course

Choice of One



Classic Chaat

lively medley of aloo tikki, chopped onion & tomatoes, tangy chutneys, and spiced yogurt.

$0



Daisy’s Southern Bites

vegetable stuffed lentil dumplings | tomato chutney

$0



Anarkali Kebab

tandoor-grilled, pomegranate spiced chicken kebabs.

$0



Achaari Quail

semi-boneless tandoori quail marinaded in pickling spices.

$0



Anglo Tuna Cake

Spiced tuna & potato cakes served with homemade relish.

$0



Roaring 20s Shrimp

coconut & black pepper

$0



Second Course

Choice of One



Madame Makhani

paneer or chicken in a luscious tomato-fenugreek gravy.

$0



Portobello Mushroom

paneer stuffed mushrooms, served with black wild rice.

$0



Charleston Chicken

spinach & goat cheese stuffed chicken, served with apricot chutney.

$0



Dum Goat Biryani

avadhi-style biryani with glazed pineapple.

$0



Shrimp Ambotik

tomato-tamarind gravy

$0



Camel Seekh Kebab

minced, camel meat skewers served with date chutney and olive garlic naan.

$0



Don's Lamb Chops +14

marble potatoes | pear chutney

$0



Millionaire Moilee +12

chilean sea bass | blue coconut rice

$0



Dessert

Choice of One



A Killer Cake

layers of chocolate, chocolate mousse, and chocolate cake.

$10



The Big Cheese

guava cheesecake

$10


CONTACT

213 E 45th Street

New York, NY 10017

(646) 429-8398

info@veerays.com

 

Dress Code - Business Casual

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VEERAYS NYC

HOURS

Monday – Friday

Lunch: 12 pm - 2.30 pm

 

Monday – Saturday
Dinner: 5 pm - 10 pm

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